Kenyan Arabica
Kenya — sourced at auction & Maggie Estate
Bright, structured Kenyan profile with blackcurrant and citrus character.
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Kenya · East Africa · Global Markets
African Origin.Global Reach.Exceptional Coffee.
LeAlvin Global sources, processes, cups, roasts, packs and exports Kenyan and East African coffee — connecting responsibly sourced African origin with buyers around the world.
Le Alvin Enterprises Limited
From African soil to global markets.
Registered under Kenya's Companies Act and licensed as a coffee dealer, we buy through the Kenyan coffee auction, grow our own coffee at Maggie Estate and import Arabica from Burundi, Uganda, Tanzania and Ethiopia. Every lot is milled, graded and cup-cleared before it leaves for a customer's port of destination.
Coffee Is Us. Quality Is Us.
10+
Coffee grades
5
Sourcing origins
1
Own estate
The LeAlvin Pack
Every side of thesame standard.
Scroll to turn the pack. Whatever the format — 60kg jute for importers or a private label retail pouch — the coffee inside is graded, cupped and cleared to the same specification.
- Single origin, fully traceable
- Bulked to container quantity
- Cup-cleared by certified liquorers
- Private label & custom packaging
Our Coffee
Green and roasted coffee, graded to your brief.
Ugandan Arabica
Uganda — imported for onward export
Rounded, sweet cup — an excellent blend component alongside Kenyan lots.
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Ugandan Robusta
Uganda
Full-bodied and high yielding — built for espresso bases and volume blends.
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East African Origins
Burundi, Tanzania, Ethiopia
Imported Arabica lots that let us build multi-origin programmes from one supplier.
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Green Coffee Beans
Kenya & East Africa
Our core export line for importers, traders and roasting operations.
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Freshly Roasted Coffee
Roasted in Kenya to your profile
For cafés, hospitality, offices and fresh home cup deliveries.
Single originHouse blendCustom blend
Our Journey
From farm to port, under one roof.
- 01
Grow
Coffee cultivated at Maggie Estate and sourced from farmers across Kenya's growing regions.
- 02
Harvest
Selective picking of ripe cherry, delivered fast to the wet mill to protect the cup.
- 03
Process
Pulping, fermentation, washing and drying, then milling and grading into export lots.
- 04
Cup & Quality Check
Certified liquorers sample and cup every lot in our in-house taste lab before it is cleared.
- 05
Roast, Blend & Pack
Bulking, blending, roasting and packing — including private label and custom packaging.
- 06
Logistics
Documentation and freight coordinated with our logistics partners for on-time sailing.
- 07
Global Delivery
Delivered to your port of destination, on schedule and to contract specification.
- Coffee Is Us
Quality Is Us.
Quality Is Us
Quality you can taste.
Our in-house professional taste lab exists for one reason: so that what you approve in the sample is what arrives at your port. Certified liquorers sample and cup each lot, with strict attention to detail and adherence to coffee board rules and regulations.
In-House Taste Lab
A professional cupping laboratory inside our own operation.
Certified Liquorers
Qualified tasters score every sample against your brief.
Sample Cupping
Pre-shipment samples so you approve the cup before it ships.
Quality Assurance
Attention to detail from cherry to container, lot by lot.
Regulatory Compliance
Licensed dealer operating to coffee regulatory rules.
What We Do
Sourcing, preparation and supply — handled end to end.
Bulking
Combining and preparing coffee quantities to meet commercial and container requirements.
Blending
Creating blends to your specification, balanced and repeated lot after lot.
Roasting
Freshly roasted coffee produced to your profile, whole bean or ground.
Packing
Preparing coffee for delivery and commercial distribution in the format you need.
General Supply
Supplying coffee according to customer requirements, from sample to repeat contract.
Fresh Home Cup Deliveries
Regular roasted coffee deliveries for homes, offices and hospitality clients.
Global Reach
From East Africa to the World.
We export Kenyan Arabica internationally and import Arabica from Burundi, Uganda, Tanzania and Ethiopia — supplying buyers according to their own requirements, with operations and partners spanning Kenya, Uganda, Ethiopia, the UAE and the UK.
Kenya
Uganda
Ethiopia
UAE
United Kingdom
Kenya
Origin, sourcing, milling & export
Uganda
Arabica & Robusta sourcing
Ethiopia
Arabica sourcing
UAE
Regional trade & distribution
United Kingdom
European market access
Sustainability & Community
Growing more than coffee.
Empowering Farmers
Training and supporting farmers to improve speciality coffee production and returns.
Reviving Coffee
Backing initiatives focused on revitalising coffee production and availability.
Empowering Youth
Creating opportunities and encouraging young people to build careers in coffee.
Ready to source with us?
Tell us the origin, grade, quantity and packaging you need. Our trade desk will respond with availability, samples and pricing to your port of destination.
Request a quote